Molecular Mechanisms Underlying Abscisic Acid/Gibberellin Balance in the Control of Seed Dormancy and Germination in Cereals
Seed dormancy is an adaptive trait that does not allow the germination of an intact viable seed under favorable environmental conditions.Non-dormant seeds or Sweet Almond seeds with low level of dormancy can germinate readily under optimal environmental conditions, and such a trait leads to preharvest sprouting, germination of seeds on the mother p